Easter is coming right up, and there’s nothing better to serve with that Easter ham than a big dish of funeral potato casserole! This recipe is well-loved when made with canned cream of chicken soup, but even better (and gluten-free!) when made with from-scratch cream of chicken soup.
photo courtesy: http://mjr.earthbalancenatural.com/recipe/funeral-potatoes-gluten-free-vegan/
photo courtesy: http://mjr.earthbalancenatural.com/recipe/funeral-potatoes-gluten-free-vegan/
I think I'm ready for Easter now!
ReplyDeleteOh and a great way to make these gluten free is to use corn flakes.
ReplyDeleteWell oopsie poopsie; I thought Panko was GF!
ReplyDelete