Sunday, June 8, 2014

Crispy Southwest Chicken Wraps

 

WOW the last couple of months have been a whirlwind, we are looking for a new home FOUR hours away from our current one! I never thought buying a house would be so exciting and discouraging all at the same time. There is not a lot of homes on the market where we are moving and when they do, if they are decent they sell with in a few days.

My sweet hubby has been living in a hotel and traveling back and fourth. My sweet little children and I spent the last two weeks with him. It was a lot of fun with three kids in a small motel room. I think the best part was …..um…..ok it really wasn’t that fun. (Don’t get me wrong we did have fun but it was really crazy!)

One thing that I did was cook dinner with only a microwave and a electric skillet. Does that make me a SUPPER MOM?!

I think it does!  ;)

I love these crispy southwest chicken wraps! They are really easy to make (even in a motel, with the right equipment)!

I used to make them with flour tortillas but now that we eat gluten free I use corn tortillas and make quesadillas. My kids eat them up!

Crispy southwest chicken wraps

1 comment:

  1. That ABSOLUTELY makes you a Super Mom! I have cooked in a motel before, and I know it is not easy at all! Washing dishes in the bathtub: Yuck! It shows dedication and determination to feed your family that way! I'm looking forward to trying these wraps - -in the comfort of my own kitchen, thank you very much.

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