Do you ever read a recipe, get the gist of what need to be done and then just wing it?
I’ve made these several times (THREE times this week), and have NOT once followed the recipe.
I’m not sure why I made this recipe card with the same instructions found on the original recipe from Natasha's Kitchen. But because I made it I’m going to give it to you. You can follow it.
Or try my way! ;-)
Whatever way you make it they will be delicious!
Enjoy! Sweet Mama
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