Pizza- Deep Dish & Quick and Easy Gluten Free

 

We like to do pizza and movie night every Friday night!

I think homemade pizza is better then anything else. (Although I would never turn down the other stuff.)  About 5 years ago I found Crystal at everydayfoodstorage.net  Her 30 minute homemade pizza dough recipe has been our favorite ever since the first time I made it.

We MISS Crystals recipe and have struggled to find a good substitute.  About a month ago we found one! I think it will be our new GF favorite! Premium gold makes a good  ‘Gluten Free Flax & Ancient Grains All-purpose Flour’ you can buy it off their website or at Costco. I’m excited to try more of their recipes!

 

What do you like to top your pizza with?

Carrabba’s Italian Grill “Butter”

Need a simple side to serve with a summer salad out on the patio?  We love adding a crusty loaf of bread to the table with a small plate of this dipping “butter” for everybody to enjoy. 

I’ll admit, I have been tempted to change the name from “dipping butter” to “mopping butter”; everybody loves tearing off a hunk of bread and mopping the stuff off their plates!
image and recipe courtesy:  Cookin’ Up North

{Pssst.  It’s also cozy serving this in the dead of winter with a hearty plate of lasagna or a big bowl of spaghetti.} 

We’ve actually never eaten at Carrabba’s, so I can’t vouch for the authenticity here, but my brother has eaten there a couple of times and he confirms that this recipe really is a lot like theirs.